7 CHEAP Fish That Are WAY Better Than Salmon

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Salmon scanned at thirteen ninety-nine a pound at my store this week, so I ran the meat math before I bought. In this video I give you seven fish that cost a third to half of salmon and beat it at something real, and at the end I do the honest arithmetic, seven dinners against three pounds of the same fish you bought last week.

In this episode: whiting at two ninety-nine (the sweetest white meat in the case that cafeterias ruined), Alaska pollock at three ninety-nine (the largest food fishery in this country that never markets its own name), U.S. farm-raised catfish at four ninety-nine (the only farmed fish in America with a federal taste test before harvest), rockfish at six (what restaurants plate as snapper at twenty-six dollars), whole porgy at two ninety-nine (the cheapest honest fish in the case if you will accept a head), steelhead trout at six ninety-nine (the lookalike fillet parked three dollars below salmon for one word on the label), and Atlantic mackerel at four (the omega-three match for salmon at a quarter of the price that stores skip because it will not hold under bright light).

I tracked meat and seafood prices in a spiral notebook for thirty-one years behind a Wisconsin counter. I walk the case the way I walk the ribeye rack: what the label hides, what the lighting is doing, and which sticker still tells the truth. Before you start cooking, tell me where you are watching from and what salmon costs at your store this week per pound with your town in the comments.

#CheapFish #SalmonAlternative #MeatMath #SaveMoneyOnMeat #SeafoodPrices #ButcherTips #BudgetFish
Category
Steelheads
Tags
cheap fish, salmon alternative, budget fish

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